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RSVP w/ OpenTable

Lunch Menu

Breakfast Menu

Appetizers

EXCLUSIVE CANDIED BACON CLOTHESLINE

4 THICK CANDIED BACON STRIPS, SERVED ON YOUR PERSONAL CLOTHESLINE, FLASH HEATED TABLESIDE WITH SMOKED ROSEMARY

$20

CHARCUTERIE BOARD

CHEF'S SELECTION OF CHEESE, CURED MEATS, FRUITS, NUTS & PICKLED VEGETABLES

$20

CHIPS & SALSA

CANTINA STYLE TORTILLA CHIPS & SALSA ROJO ADD QUESO | 5

BACON WRAPPED SHRIMP

SERVED WITH OUR HOMEMADE CHIPOTLE BBQ SAUCE AND ONION RINGS

$15

BAR0N'S QUESADILLA

STEAK OR CHICKEN, PICO DE GALLO, MIXED CHEESES, SALSA, AND SOUR CREAM

$15

CRISPY POTATO WEDGES

TOPPED WITH BACON, CHEDDARJACK CHEESE BLEND, FRESH CHIVES AND HOMEMADE RANCH

$10

SANTA FE NACHOS

HOMEMADE TORTILLA CHIPS WITH STEAK OR CHICKEN, PICO DE GALLO, CHEESE SAUCE, JACK BLEND CHEESE, JALAPENOS & SOUR CREAM

$18

BONE IN WINGS

CHOICE OF TRADITIONAL BUFFALO OR BOURBON HONEY

5 WINGS|10 10 WINGS|15

$10/15

Salads

FLAT IRON STEAK SALAD

MIXED GREENS, CROUTONS, TOMATO, CUCUMBER & BLUE CHEESE TOSSED IN CHAMPAGNE & TOPPED WITH SLICED FLAT IRON STEAK

$18

BARON'S COBB SALAD

ROMAINE, DICED TOMATO, PECANS, EGG, AVOCADO, BLUE CHEESE & BACON

$8/14

CLASSIC CAESAR

ROMAINE LETTUCE, PARMESAN CHEESE, CROUTONS & CAESAR DRESSING

$6/12

STRAWBERRY SPINACH SALAD

BABY FRESH SPINACH, SLICED STRAWBERRIES, GORGONZOLA CHEESE, SPICED CANDIED PECANS & RASPBERRY VINAIGRETTE

$8/12

HOUSE SALAD

MIXED GREENS, CROUTONS, SHREDDED CARROTS, CUCUMBERS & CHERRY TOMATOES

$5/10

BUFFALO CHICKEN SALAD

CHOICE OF GRILLED OR CRISPY CHICKEN BREAST, FRESH GREENS, RED ONION, BACON, EGG, TOMATO & CHEDDAR-JACK BLENDED CHEESE WITH YOUR CHOICE OF DRESSING

$9/16

ADD SHRIMP-$8 | SALMON FILLET-$12 | GRILLED CHICKEN- $6 | GRILLED STEAK-$10

Sandwiches

BLACKENED MAHI-MAHI

BLACKENED MAHI-MAHI SANDWICH WITH CHILI LIME TARTAR SAUCE, LETTUCE & TOMATO

$15

PRIME RIB FRENCH DIP

GRILLED SLICED PRIME RIB, TOASTED HOAGIE, PROVOLONE CHEESE & STEAMY AU JUS

$15

GRILLED CHICKEN CLUB

MARINATED CHICKEN BREAST, BACON, AMERICAN CHEESE, LETTUCE, TOMATO, ONION, PICKLES & SRIRACHA AIOLI ON A BRIOCHE BUN

$12

"THE BRONCBUSTER"

THIN SLICED PRIME RIB, GRILLED WITH BACON, CHEDDAR CHEESE, ON TOASTED SOURDOUGH

$15

TUNA MELT

HOUSE-MADE TUNA SALAD WITH TOMATO AND SWISS CHEESE ON TOASTED MARBLE RYE

$12

TRADIONAL CLUB SANDWICH

THREE SLICES OF WHITE OR WHEAT TOAST TOPPED WITH TURKEY, HAM, SWISS, AMERICAN CHEESE, TOMATO, LETTUCE, BACON, AND SPREAD WITH MAYO

$12

Steaks

BEEF KABOBS

TWO BEEF KABOBS WITH GRILLED VEGTABLES, TOPPED WITH JACKED-UP GLAZE

$23

BARON'S STRIP LOIN

12 OZ STRIP LOIN PERFECTLY AGED WITH OUR SPECIAL SEASONING

$35

Entrees

TILAPIA "FRANCES" ALMONDINE

BREADED "PAN FRIED" FILET TOPPED WITH TOASTED ALMONDS AND RICE

$20

SANTA FE GRILLED CHICKEN BREAST

MARINATED GRILLED CHICKEN BREAST WITH RICE & FRESH PICO DE GALLO

$17

CHICKEN ALFREDO

FETTUCINE NOODLES, HOUSE MADE ALFREDO SAUCE, GRILLED CHICKEN BREAST, PARMESAN CHEESE & GARLIC BREAD

ADD SHRIMP | $12

$20

4 OZ CHICKEN FRIED STEAK

4 OZ CHICKEN FRIED STEAK LIGHTLY BREADED AND SERVED WITH REDSKIN MASHED POTATOES, STEAMED ASPARAGUS AND COUNTRY GRAVY

$20

BURGERS

CLASSIC AMERICAN CHEESEBURGER

1/2 LB GROUND BEEF BURGER WITH AMERICAN CHEESE, LETTUCE, TOMATO, ONION, AND PICKLE SPEAR ON A BRIOCHE BUN

$13

BARON'S BURGER

1/2 LB BEEF BURGER TOPPED WITH PROVOLONE CHEESE, AVOCADO, BACON, LETTUCE, TOMATO, ONION, PICKLE SPEAR, AND CHIVE AIOLI ON A BRIOCHE BUN

$16

GRILLED MUSHROOM AND SWISS BURGER

1/2 LB GROUND BEEF BURGER TOPPED WITH SWISS CHEESE, SAUTED MUSHROOMS, LETTUCE, ONION, PICKLE SPEAR AND ONION STRINGS ON A BRIOCHE BUN

$16

JACKED UP CHEESEBURGER

1/2 LB GROUND BEEF BURGER TOPPED WITH CHEDDAR CHEESE, BACON, JACKED UP GLAZE, AND ONION STRINGS ON TOP OF A GRILLED SOURDOUGH BUN

$16

Add Ons and Sides

MASHED POTATOES

RICE

VEGETABLE OF THE DAY

BEER BATTER FRIES

SWEET POTATO FRIES

HOME FRIES

Desserts

MOLTEN CHOCOLATE LAVA CAKE

BARON'S EXCLUSIVE CREME BRULEE

NEW YORK STYLE CHEESECAKE

SERVED WITH YOUR CHOICE OF TOPPINGS

*Steaks are Prepared to the Following Temperatures:

Rare - Red Cool Center

Medium-Rare - Red Warm Center

Medium - Pink Warm Center

Medium-Well - Slightly Pink Center

Well - Cooked Throughout

WARNING: Consuming Raw or Undercooked Meats, Poultry, Seafood, Shellfish or Eggs May Increase Your Risk of Foodborne Illness.

CAUTION: Plates May Be Hot!

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